Innovation with real impact
From plant-based packaging to smarter production upgrades, we keep improving how Fructal

What we improve, year after year
Practical changes that show up in our packaging, production, sourcing, and standards.
Packaging
Moving toward plant-based materials and smarter formats that lower impact while keeping the product experience consistent.
Efficiency
Modernizing equipment and workflows to improve reliability, productivity, and quality control across day-to-day production.
Energy
Investing in renewable energy solutions, like on-site solar, to support cleaner operations where we produce and pack.
Sourcing
Building long-term cooperation with fruit growers and strengthening local supply chains wherever volumes and seasons allow.
Plant-based packaging, without compromise
We introduced plant-based components in selected cartons, increasing renewable material share while keeping the product experience familiar.
Up to 84% plant-based materials in selected 1L Tetra Prisma cartons.
Up to 78% plant-based materials in selected 200 ml Tetra Edge cartons.
Plant-based caps made with polymers derived from renewable sources.


Designed for circularity
We keep reducing waste through packaging choices and recycling-driven improvements.
PET2PET packaging improvements have been active since 2015.
Some packaging includes up to 50% recycled regranulate.
These changes helped reduce CO₂ by 434,000 kg
Upgrading how Fructal is made
We invest in equipment and infrastructure that enable new products, stronger competitiveness, and better efficiency.

Modernization of equipment
Investment includes fruit-processing equipment and a simple warehouse facility for agricultural product processing. It also includes replacing a vacuum kettle to improve environmental efficiency and reduce emissions.

Technology upgrade in Ajdovščina
Includes a new Tetra Pak filling line, a packer, a pouch bag filler, an autoclave, plus a solar power plant and forklift purchase.
Quality standards
FSSC 22000
Product safety is our most important task and responsibility. Fructal’s food safety policy is based on three pillars: food legislation, risk assessments, and internal control. In our operations, we observe and comply with all legal requirements.
Certification under the FSSC 22000 scheme is based on meeting the requirements of the international ISO 22000 standard, which, in addition to system requirements, also includes HACCP, good business and hygiene practices, traceability and food labeling, and additional requirements of the technical standard ISO/TS 22002-01 relating to the establishment, implementation, and maintenance of a hygienic environment in food production. We ensure food traceability at least one step back and one step forward in the food chain. We manage risks related to the presence of allergens, and we do not include genetically modified organisms in our products.
We obtained the ISO 22000 certificate in 2006 as the first company in Slovenia, and in 2012 we upgraded it with certification under the FSSC 22000 scheme. By meeting the requirements of the international FSSC 22000 standard, we ensure product safety that goes beyond what is legally prescribed.
SI-EKO-001
With the certificate issued by an independent authorized control organization, compliance is confirmed for the processing, packaging, storage, and transport of organic products and foods in accordance with valid EU regulations for organic farming, and products may be labeled as organic. With this certificate, we act accordingly and at the same time demonstrate that, in addition to the Bio Frutek children’s line, Fructal juices in various types of packaging can also be labeled as organic.
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